CORDYCEPS SINENSIS

CORDYCEPS SINENSIS : Do you want to know more about this amazing Medicinal Mushroom, a true gift from the Himalayan mountains in BHUTAN.

Cordyceps sinensis is the world’s most expensive medicinal herb and Superfood because it is a rare, wild-harvested medicinal mushroom grown organically in zero pollution, in high altitudes (above 3000 meters) on the Himalayan plateaus. That is why it is so prized in traditional medicines.

This is NOT a lab grown Cordyceps.

In a nutshell, top quality Cordyceps sinensis will boost energy, athletic performance, and immune support.

It will reduce stress for both Men and Women.

MAIN BENEFITS of Cordyceps sinensis are all backed by Science (over 200 published research papers) :

Exercise and stamina

Aging and skin Cancer

Diabetes and Cholesterol

Heart health and Inflammation

WESTERN KEY ACTIONS:

– Tonic, Adaptogen, Anti-inflammatory, Anticancer, Antioxidant, Anti-aging, Antimicrobial.

– Medicinal Uses: Stress (for men and women), Crohn’s disease, arthritis, lupus, diabetes, leaky gut, asthma, insomnia, builds stamina. Activating the Cardiovascular, Respiratory, Endocrine and Reproductive systems and tonifying Kidneys.

EASTERN ACTIONS: called Dong Chong Xia Cao in TCM.

-Supporting Kidney and Lung Meridians.

-Key Actions: Tonifies Yang and Kidneys, Transforms Phlegm, Stops Bleeding, Supports Lung Yin.

-Medicinal Uses: Yin and Yang tonifying herb cleanses the kidney and liver.

-Builds stamina.

-Protects the lungs and kidneys.

-Treats : infertility, erectile dysfunction, chronic fatigue, kidney stones, renal failure, diabetes, colds and flu, bronchitis, arthritis, asthma, low back pain, lupus, Crohn’s disease, proteinuria, weak extremities, consumptive coughs with blood in sputum.

In Traditional Chinese Medicine (TCM), Cordyceps is a sweet and neutral herb that tonifies kidney yang and lung yin, helping to restore energy and vital essence (Jin).

Its properties are valued for building strength, supporting the immune system, and boosting physical endurance.

This tonifying herb is used

– to treat renal failure, restore kidney damage caused by toxicity,

– It is also used to restore liver function caused by either hepatitis B or C.

– Natural Cordyceps sinensis is especially effective at countering inflammation, including Arthritis joint pains, Lupus, Crohn’s disease, cardiovascular issues, and even Alzheimer’s…

Serving Instructions for Cordyceps Sinensis MM

– MM Extract: add 3 – 5 drops to your drinks (not cold, non-alcoholic) once or twice a day.

-Dried MM: Wash with water, brew with boiling water, and eat the cordyceps roots, so that the nutrients are not wasted.

Can stew soup, if stewed chicken, duck.

Cordyceps should not be boiled for too long…

This dosage is to build strength and boost immunity.

To summarise : the Cordyceps Sinensis medicinal mushroom is a fertility enhancer, multi-functional superfood supplement, anti-cancer, a-oxidant, a-inflammatory, a-aging, a-microbial, immunomodulatory, immuno-suppressive, hypolipidemic, hypoglycemic, neuroprotective.

The two most common Cordyceps types are :

1. Cordyceps SINENSIS (CH: Dong Chong Xia Cao) grown at 3000m+ mountains, increase stamina + endurance, rebuild after LT illness, helps arrythmia (irregular Heartbeat), cholesterol, triglycerides. This rare, wild-harvested mushroom from the Himalayas, is prized in traditional medicine for its broad benefits, but is expensive and hard to find.

2. Cordyceps MILITARIS (lab grown at Maejo University in Thailand) is easier to grow and therefore cheaper. This is a closely related Cordyceps species.

Both Cordyceps are used for energy, athletic performance, and immune support, though C. Sinensis has a longer history of use, while C. militaris is a more modern alternative.

How much does real Cordyceps Sinensis cost?

Traditionally, this amazing medicinal mushroom was only made available by the wild harvesting of Cordyceps Sinensis, a species that grows naturally high in the Tibetan plateau.

This specific wild version became increasingly rare, and prices eventually skyrocketed to more than USD10,000 per pound in Western markets!

Natural Cordyceps sinensis is harvested by hand.

This price tag of $10,000 USD per pound, makes it the most expensive mushroom in the world and sometimes referred to as “soft gold.”

Soon, we can offer this naturally grown Cordyceps Sinensis aka Himalyan Viagra, in very limited quantities. It has been hand harvested this year and directly bought from the mountain farmers in Bhutan where it grows in zero pollution…

Without the usual middlemen, our prices are more reasonable…

but of course, different sizes, carry different prices.